Let’s face it, most of us are not morning people. We need that little extra kick to get us through the door and ready for work. That is where your beloved coffee comes in. Learn how to make the best tasting cup of coffee you can to start your day off right by reading the following article.
If you must add something creamy to your coffee, consider using real milk instead of whitener. Whitener is a frightening blend of ingredients you can’t pronounce, while milk of any sort – be it cream, homo, 2% or skim – provides protein, vitamin B12 and other great nutrients your body needs.
Do you enjoy strong coffee? You should try using a French press instead of a drip machine. Pressing the coffee means more oil will end up in your beverage instead of being retained by the filter of your coffee machine. You will find that pressed coffee has more flavor and contains more caffeine.
Did you know that drinking a cup of coffee will improve your exercise? Studies have shown that the caffeine in coffee will give you a great boost when consumed prior to your exercise routine. This little lift may be just what you need to get through your exercise and preform the way you want.
When measuring out coffee grounds and water, consider how many cups you want to make. A typical cup contains six ounces, and a measuring cup contains eight. The best ratio is about 2 tbsp. of coffee to 6 ounces water. Measuring cups end up giving you watered down coffee.
You do not have to quit caffeine in one bold move. You can make “semi-coffee” through a brew that is ground with equal parts decaf and standard beans. If you use pre-ground coffee, just use equal parts of each in your coffee maker.
Even if you do not have a coffee grinder at home, you can purchase whole beans and grind them at the supermarket. Most stores that sell whole bean coffee also have a machine that you can use to grind your coffee as you purchase it. This is a great way to choose the grind you prefer.
If you like the flavor of vanilla sugar in your coffee, but don’t like the price, here’s a great tip. Purchase your own vanilla beans, and bury them in a jar of sugar for at least one week. Then, use the vanilla sugar instead of regular sugar in your coffee for added flavor.
Once you have opened your coffee, it is important that you store it properly. Conditions that are too hot or too cold could take away its flavor. Store coffee in a container that can be sealed tightly and keep it in a room that has room temperature. Keep it away from the stove!
To get the cleanest taste and the least negative effects from your coffee habit, consider trying organic coffee. Because coffee beans absorb the flavor of virtually everything, they are exposed to, those that are processed with chemicals tend to have a muted or distorted flavor. On the other hand, organic coffee beans offer a very clean and pure brew.
In order to get the best tasting coffee, you should consider buying a coffee grinder for your at-home use. The sooner a coffee bean is ground, the better the flavor is. This means the whole beans you grind will taste much better than any coffee you make with pre-ground beans.
Most coffee drinkers prefer a mild cup of coffee over any other strength. Roast your beans for around 7 minutes, or until they double in size and pop. This will make you a wonderfully mild and smooth cup of coffee. This is perfect for iced coffees and other coffee drinks.
Once your coffee is finished brewing, take it away from the heating element. Leaving the coffee pot on the burner will ruin the flavor. A thermal carafe is best for storing brewed coffee.
The size of your coffee grounds has a lot to do with the way your coffee tastes. A finer coffee grind will mean that more surface area of the bean is exposed to water while a coarser grind will mean less. No matter which grind you prefer, an even grind particle size is very important for a great cup of coffee.
Try waiting until your coffee has completely brewed before you pour your cup. When a pot first starts to drip the coffee is rather watery, but by the end it is full strength. The coffee is not full flavored until the drip cycle has completed.
If you do not use your coffee maker often, make sure that you do not leave grounds or brewed coffee sitting in the machine. They will sprout mold within a few days, which can be harmful and difficult to remove. Diluted bleach solutions or white vinegar can remove mustiness and kill mold spores if necessary.
Many people do not like the high acidity in their iced coffee. The way to reduce the acidity and have a milder brew is to brew the coffee cold. It is a simple process that takes about 12 hours in the fridge. You can start your brew in the evening and have cold coffee for your drive to work.
Use a French Press. A French Press is a wonderful little contraption that ensures that you get more of the coffee oils in your cup of coffee. Usually, with traditional machines, the oils can end up stuck on the filters you use. Try some coffee made with a French Press, and you’ll taste the difference.
Avoid relying on coffee to stay awake for long periods of time and get some energy to focus on your work. Once the effects of the caffeine disappear, you will feel extremely tired and irritated. It is best to get plenty of sleep and drink coffee in reasonable quantities if you want some energy.
As was mentioned earlier in this article, coffee is an essential part of most of our mornings. When you take the time to implement these tips into your coffee making routine, you will enjoy a better tasting cup of joe that is sure to start each and every morning off right.
